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02 民以食为天(5 / 6)

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3 poppado [&039;p?p?d?] n(通常夹着咖哩吃的)一种印度薄饼

4 a urse 主菜

5 dahl [dɑ:l] n 用各种豆做的菜

6 chickpea [&039;t?ikpi:] n 鹰嘴豆

7 kebab [k?&039;b?b] n 烤肉串

小贴士

请客点菜的学问大

点菜也是一门学问,讲究时令、风味、价格、原料以及组合等。在选择饭店就餐时,首先要确定饭店的主题风味,最好不要选择号称什么都有的无派类。点菜时你还得考虑菜肴相互搭配及数量的问题。

step 1: read the entire nu(仔细阅读菜单)

once you arrive, readg the entire nu carefully, cdg the descriptions

到了店里要仔细阅读整个菜单,包括里面的简介。

step 2: skip the basics(跳过每个饭店都会有的那些家常菜)

step 3: skip the fancy entrees(跳过那些写得过于好的菜)

beware of entrees that und too good to be true they probably are

对于有些写的过于好的,也要留心会不会不真实,虽然他们有可能是真的。

step 4: stick with the restaurant&039;s nre(遵循饭店的特色)

餐毕结账说拜拜

dialogue

all the lleagues have had enough e and food the anar calls the waitress to pay the bill

所有的同事都酒足饭饱了。经理招呼服务员结账。

waitress: are you through with your al?

服务员:您吃完了吗?

anar: yes, ay i have the check,please?

经理:是的,可以结账了吗?

waitress: certaly i&039;ll be right back with that here is your check that will be 698 yuan all

服务员:当然。我马上就来给您结账。这是您的账单,一共698元。

anar: do you aept chee?

经理:你们收支票吗?

waitress: no, i&039; rry we don&039;t we only aept credit card and cash

服务员:很抱歉,我们不收。我们只收信用卡和现金。

anar: ok, i&039;d like to take credit cardhere is y card can you give a receipt?

经理:好的,那我就用信用卡付账。这是我的卡,能给我开张发票吗?

waitress: of urse please wait for a few utes here is your card and the receipt

服务员:当然可以。请稍等。这是您的卡和发票。

anar: thanks

经理:谢谢。

waitress: y pleasure wele to our restaurant next ti

服务员:不用谢。欢迎您再次光临。

notes

1 credit card 信用卡

2 receipt [ri&039;si:t] n 收据,发票;收到;v 出收据

小贴士

结账时常用到的8句话:

1 bill, please

请结账。

2 i would like to have the check, please

我要买单。

3 can i have the bill, please?

请给我账单,好吗?

4 how uch should i pay?

我该付多少钱?

5 i&039;ll pa

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